“Sugar is a toxin. It fuels diabetes, obesity, heart disease, and cancer. At the current dose we consume, more than 150 pounds per person every year, sugar and its derivatives kill more people than cocaine, heroin, or any other controlled substance around. One report aptly describes sugar as ‘candy for cancer cells.’ It accelerates aging and inflammation in the body and subsequently fuels tumor growth. It is now clear that if you lower your sugar intake, you reduce your odds of developing cancer.”

Did you know that 500 years ago we did not consume sugar. By 1700 we consumed 52 lbs. of sugar per year. 2020, we are consuming 150 lbs. of sugar on average per year. YOWSERS!

According to UCSF’s Sugar Science site 74% of our processed food contains sugar. In fact there are 61 names for sugar. Food processors are attempting to hide this fact in plain site of the consumer. Here is a list of all 61 names for sugar:

1. Agave nectar
2. Barbados sugar
3. Barley malt
4. Barley malt syrup
5. Beet sugar
6. Brown sugar
7. Buttered syrup
8. Cane juice
9. Cane juice crystals
10. Cane sugar
11. Caramel
12. Carob syrup
13. Castor sugar
14. Coconut palm sugar
15. Coconut sugar
16. Confectioner’s sugar
17. Corn sweetener
18. Corn syrup
19. Corn syrup solids
20. Date sugar
21. Dehydrated cane juice
22. Demerara sugar
23. Dextrin
24. Dextrose
25. Evaporated cane juice
26. Free-flowing brown sugars
27. Fructose
28. Fruit juice
29. Fruit juice concentrate
30. Glucose
31. Glucose solids
32. Golden sugar
33. Golden syrup
34. Grape sugar
35. HFCS (high-fructose corn syrup)
36. Honey
37. Icing sugar
38. Invert sugar
39. Malt syrup
40. Maltodextrin
41. Maltol
42. Maltose
43. Mannose
44. Maple syrup
45. Molasses
46. Muscovado
47. Palm sugar
48. Panocha
49. Powdered sugar
50. Raw sugar
51. Refiner’s syrup
52. Rice syrup
53. Saccharose
54. Sorghum syrup
55. Sucrose
56. Sugar (granulated)
57. Sweet sorghum
58. Syrup
59. Treacle
60. Turbinado sugar
61. Yellow sugar